Business

Watertown’s Newest Restaurant Making Waves Among Boston Foodies

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Watertown’s newest restaurant may be tucked inside the Arsenal on the Charles Complex, but Branch Line had received a lot of attention since it opened last Wednesday. 

The restaurant was started by Garrett Harker, who runs Eastern Standard in Kenmore Square among other restaurants, along with Watertown native Andrew Holden, general manager of Eastern Standard. The Boston Globe wrote of Branch Line “It’s the hottest restaurant opening of the week or maybe the season …” The restaurant is located in the back end of the building where Panera Bread is located. It will feature rotisserie chicken, as well as dishes from a wood-fired oven. It could also become a favorite with craft beer lovers – with about 16 taps, all featuring well known craft breweries from around Massachusetts and across the United States.

Business

New Places to Eat Popping Up Around Watertown

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Folks in and around Watertown have a number of new dining options, with new restaurants and cafes popping up around town. 

Perhaps the most visible is Ixtapa Mexican Grill & Cantina, which opened recently at 18 Mt. Auburn Street, right in Watertown Square in the former location of the Verona Restaurant. The local chain has other locations in Eastern Massachusetts, and features a wide variety of traditional Mexican dishes, along with a many choices of margaritas.  The restaurant also prides itself in being friendly to families with children of all ages. Find out more from a previous story on Ixtapa on Watertown News by clicking here.