Watertown News (https://www.watertownmanews.com/category/more/food/)
Roche Bros. opened in Watertown’s Arsenal Yards on April 9. Watertown’s newest grocery option has opened at Arsenal Yards, and packs a wide variety of produce, prepared food and made-to-order items into a smaller space than a typical supermarket. Roche Bros. officially opened April 9, and features a deli, bakery, a cheese shop, butcher, floral section, cafe and more, said Arther Ackles, Vice President of Merchandising for Roche Bros.
Fire pits will provide some warmth for outdoor diners at Arsenal Yards this winter. The following announcement was provided by Arsenal Yards:
Winter has officially gotten warmer at Watertown’s Arsenal Yards with Fire Side hangouts on the River Green. Based on the success from the holiday season, the Fire Side winter experience is back. Guests can now reserve their own socially distanced, outdoor propane fire pit to make outdoor dining from Arsenal Yards’ restaurants – including Ben & Jerry’s, Chipotle, City Works Pour House & Eatery, Frank Pepe, Garbanzo and Shake Shack – a little bit cozier. Arsenal Yards is also hosting special hangouts throughout the winter featuring live musicians and DJs during certain timeslots. Following an incredible response in December, Fire Side kicks off again on Friday, January 15, with the return of Pat Dowling, a Boston-based performer who uses a loop pedal to layer singing, beatboxing and guitar to create a full band sound, as the first performer.
Several Watertown restaurants have special menus planned to ring in 2021. City Works & Pour House will host a Brew Year’s Eve event on Dec. 31, 2020 with a special menu, including filet medallions, short rib and Cajun linguine. See more details here. Branch Line will be cooking up special meals to take home to celebrate New Year’s Eve, including entrees of prime rib or lobster thermidor.
Garbanzo Mediterranean Fresh has opened at Watertown’s Arsenal Yards. The following information was provided by Arsenal Yards:
Garbanzo Mediterranean Fresh, the leading fast casual Mediterranean franchise concept best known for its preservative-free, nutrient-rich menu, today officially opened the doors of its newest location at Arsenal Yards in Watertown. The new eatery is now welcoming guests at its location at 41 Bond Street, offering a modern twist to Old World cuisine, breaking down the traditional paradigm of the Mediterranean diet. “Bostonians are loving the delicious, healthy food that Garbanzo offers, and we are very excited to officially open our doors in Watertown today,” said Derek St. George, co-owner of Garbanzo Mediterranean Fresh in Watertown and Boston.
Watertown Town Hall
The Licensing Board voted to waive fees for liquor licenses and other fees charged to do business in the Town of Watertown for all of 2021 in an effort to help them endure the impact of the COVID-19 pandemic. On Thursday night, the Board heard a proposal to eliminate the annual fees for liquor licenses for restaurants, which is $2,700 for most. After a discussion, Licensing Board members decided that not just those, but also fees for other businesses should be removed for 2021. Other communities have already made changes to their liquor license fees, said David Doneski, the attorney that works with the Licensing Board. Newton and Needham approved a 50 percent reduction in fees, and Malden and Quincy waived the entire fee.
The following announcement was provided by Arsenal Yards:
Boylston Properties and Wilder proudly announced today that they’ve leased 3,000 square feet at Watertown’s Arsenal Yards to local celebrity chef and restaurateur, Jason Santos. Following the success of Buttermilk & Bourbon in Boston’s Back Bay, the nationally-recognized chef will open his second location of the popular restaurant in the new neighborhood in 2021, bringing a taste of Southern hospitality to Watertown. The New Orleans’ inspired restaurant will be an exciting addition to the eclectic mix of offerings at Arsenal Yards, which will offer a true neighborhood experience with its more than one million square feet of retail shops, residential apartments, life science space, and a 146-room hotel when construction is completed in Fall 2021.
“For a chef of Jason Santos’ caliber to open his next restaurant at Arsenal Yards only adds to the incredible level of buzz that Arsenal Yards and the town of Watertown is currently receiving,” said Bill McQuillan, Principal at Boylston Properties. “And while COVID-19 continues to greatly impact our communities and neighborhoods, we couldn’t be more grateful to share some positive news about one of the best chefs and restaurant groups in Boston. Our team is committed as ever to creating a unique place for people to work, live, and simply just enjoy, and Jason and Buttermilk & Bourbon are the perfect complement to this lasting, energized experience that we’re creating at Arsenal Yards.”
Residents can drop off food items during the upcoming “drive-thru” donation days at a local Food Pantry. The first of the Watertown Catholic Collaborative Food Pantry Drive-Thru Donations Drop Off Days is Nov. 21, from 10 a.m. to noon. The no contact drive through location is at Sacred Heart Parish, 770 Mt. Auburn St.
Deluxe Town Diner in Coolidge Square. The owners of Deluxe Town Diner have started an effort to try to raise $100,000 to keep the Coolidge Square institution afloat through the COVID-19 pandemic. Donors who give $100 or more will get a gift card worth $110 to use at the diner. Owner Don Levy posted the following information on the GoFundMe.com page:
Our family owned diner, has been serving Watertown area since 1947, the Covid19 pandemic has in big ways Adversely impacted our business,We survive the 3 months doing take out only, and now its necessary to ask for some help, ” TO KEEP THE DOORS OPEN”. Due to restrictions we are only able to service, “less than half of our customers”. We are asking our loyal customers and friends to donate, and to also buy future food at the diner gift card. $100 cash payment, we will issue $110 in diner card to be used now and in the future , when we are back to the normal.
The following information was provided by Eat Well Watertown, a program of the Watertown Department of Health:
Join us for our first Eat Well Watertown virtual class via Zoom! Tuesday, November 17 6:30 – 8:00 PM. Registration Required (See Below). Join the Watertown Farmers’ Market Culinary Corner Chefs in celebrating the fall harvest and the end of the 2020 Watertown Farmers’ Market season! This year’s Virtual Fall Harvest Fest will feature versatile vegetarian dishes for your Thanksgiving table including a short demonstration on preparing a delicious Roasted Apple and Winter Squash Soup.