Watertown Chef Competing to Make Best Steak in Culinary Fight Club

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Watertown’s Chef Mike Fucci will battle fellow chefs to see who can grill up the best steak at the Culinary Fight Club in Newton, and the proceeds will go to fight hunger.

The Culinary Fight Club will be held Monday, July 31 from 6-9 p.m. at Hotel Indigo Boston-Newton Riverside and will raise money for Fight2Feed and Three Squares.

Fucci, who runs Chef Mike’s Catering in Watertown and is a winner on Food Network’s Cutthroat Kitchen, will compete against Jes Childers of Port Bistro, Arty Bruno of Grill 139, Douglas Rodrigues of North Square Oyster, Drew Blanckenberg of Cricket Cafe and Catering and Justin Rexroad of Clipper Tavern.

The chefs will each attempt to make the perfect steak. Attendees can sample each chef’s creation and vote for their favorite.

Also appearing there will be judges, including Boston radio personality Joe Ligotti, Colonnade Hotel and Brassarie Jo Chef Nicholas Calias, G Bar and Restaurant Chef Gregg Brackman and Matt Robinson writer/producer of “Matt’s Meals” and “Chef Chat.” Dirty Water RV host and comedian David Russo, and chef Kevin Des Chenes.

The event is produced by CFC Boston’s Rob Sisti of Sisti Marketing Group and Executive Chef Stephen Coe at The Industry.

Tickets are available here: https://www.eventbrite.com/e/culinary-fight-club-boston-the-steak-tickets-31247146055

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